- þinga-brauð
- n. a parish-vicarage, see B. I. 2.
An Icelandic-English dictionary. Richard Cleasby and Gudbrand Vigfusson. 1874.
An Icelandic-English dictionary. Richard Cleasby and Gudbrand Vigfusson. 1874.
Cuisine of Iceland — Important parts of Icelandic cuisine are fish, being in an area where fish is plentiful, lamb and dairy. Popular foods in Iceland include skyr, hangikjöt (smoked lamb), kleinur, laufabrauð and bollur. Þorramatur is a traditional buffet served at… … Wikipedia
Icelandic cuisine — A fisherman s hut in Reykjavík in 1835 with fish hung outside for drying. Wind dried fish remains popular in Iceland Important parts of Icelandic cuisine are lamb, dairy, and fish, due to Iceland s proximity to the ocean. Popular foods in Iceland … Wikipedia
chingă — CHÍNGĂ, chingi, s.f. 1. Fâşie de piele sau de ţesătură de cânepă, cu care se fixează şaua pe cal. ♢ expr. A strânge (pe cineva) în chingi = a constrânge, a lua din scurt (pe cineva). A slăbi (pe cineva) din chingi = a lăsa (pe cineva) mai liber.… … Dicționar Român